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  • Dining Facilities at the Cache Creek Casino Resort, Brooks

Inspired Cuisine & Dining

From quick bites and casual cafes to upscale dining at our steakhouse, we offer a wide selection of food and drinks. Grab breakfast, lunch or dinner anytime at our 24-hour Canyon Cafe, or treat yourself to coffee and something sweet at Sweets Etc.

Hours

    • Mon, Thurs, Fri and Sun: 5pm - 10pm
    • Sat: 5pm - 11pm
Reservations Recommended:
530.796.5704
C2-Steak Seafood Dining at Cache Creek Casino Resort, Brooks
An epicurean's delight, C2 Steak & Seafood offers the finest USDA prime Midwest corn-fed beef and the freshest seafood in a relaxed yet elegant atmosphere. Guests can choose from more than 400 different California and international wines. In addition to gourmet food and beverage, C2 Steak & Seafood is a "silver service" restaurant, and has received multiple DiRōNA and Wine Spectator awards. Attentive servers tend to every need, so guests will enjoy the ultimate dining experience.
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STARTERS

Freshly Shucked North West Oysters*
Half-dozen served with duo dipping sauces


Roasted Bone Marrow
Onion confit, smoked Nueske's bacon-bourbon vinaigrette, arugula leaves, artisan bâtard points


Ahi Tuna Tartare*
Sushi-grade Ahi tuna, avocado, fried wonton chips, Ponzu sauce, wasabi aioli, Sriracha


Alaskan King Crab and Jumbo Shrimp Salad
Alaskan King crab, jumbo shrimp, avocado, cucumber, spicy Louis dressing


Jumbo Lump Crab Cake
Citrus herb aioli


Cheese Platter
Assorted imported and domestic cheeses, honey comb, candied pecans


Truffle Slider*
Prime beef patty, truffle cheese, caramelized onions, honey mustard aioli, sesame seed brioche bun, pomme frites


Seafood Tower
Cracked lobster tail, jumbo shrimp, jumbo lump crab, Alaskan King crab legs, shucked oysters

 

 

SOUPS

Chef's Soup of the Day


Lobster Bisque


Classic French Onion Soup

 

 

SALADS

Heirloom Tomato Salad
Local Heirloom tomatoes, buffalo mozzarella, sea salt, micro basil, Séka Hills olive oil, Séka Hills balsamic vinaigrette, basil pesto


Arugula Salad
Arugula, red endive, apples, candied pecans, Point Reyes bleu cheese, honey mustard vinaigrette


Wedge Salad
Crisp iceberg lettuce with bleu cheese, tomatoes, bacon & croutons


Caesar Salad*
Romaine lettuce, croutons, creamy garlic dressing, anchovies, shaved parmigiano-reggiano

 

 

STEAKS

USDA Prime Midwest Corn-Fed Beef Butchered In-House

20oz T-Bone*

14oz Delmonico*

24oz Porterhouse*

16oz Dry Aged New York Strip*

24oz Chicago Cut Rib Eye*

 

 

C²'s HOUSE FAVORITES

6oz Filet Mignon*

12oz Filet Mignon*

16oz Bison Delmonico

 

 

HOUSE CLASSICS

Grilled Rack of Lamb*
cannellini bean tomato ragout, creamy polenta, Syrah demi-glace


Free Range Chicken Breast
With mushroom ravioli, sherry pan sauce


Flat Iron*
Sweet onion marinade, herb roasted marble potatoes


Braised Short Rib
Butternut squash risotto, pear and apple slaw


Duck Duo*
Seared duck breast, duck leg confit, farro grain salad, winter squash purée, cherry gastrique

 

 

FRESH FISH AND CRUSTACEANS

C² Surf & Turf
6oz Filet Mignon,* 8oz cold water lobster tail, drawn butter, béarnaise


Seared Day Boat Scallops
Nage, green curry, root vegetables, salmon roe


Shrimp & Crab Scampi
Alaskan King crab, jumbo shrimp, linguini pasta, tomatoes, lemon garlic sauce, parmigiano-reggiano cheese


Seared King Salmon*
Wilted pea shoots, carrot chipotle beurre blanc, crispy leaks


Whole Maine Lobster
Steamed, with drawn butter


1 1/2lb Alaskan King Crab Legs
Steamed, with drawn butter


Jumbo Cold Water Lobster Tail
Drawn butter


Catch of the Day

 

 

SIDES

Spinach

Jumbo Baked Potato

Tempura Style French Green Beans

Steak Fries

Roasted Corn

Grilled Asparagus

Steamed Jasmine Rice

Truffle Mac and Cheese

Garlic Mashed Potatoes

Sauteed Mushrooms

 

 

DESSERTS

Crème Brûlée
A French classic infused with Grand Marnier liqueur and spices, topped with caramelized sugar

 

Traditional New York Cheesecake
House-made topped with fresh sour cream and dark sweet cherries

 

Apple Crisp Tart
Flaky tart shell filled with sweetened granny smith apples, golden raisins, pecans, served with vanilla bean ice cream

 

Tiramisu
Mascarpone Marsala wine mousse layered with espresso lad fingers

 

House-Baked Soufflé (30 minute preparation time)
Chef's choice, house-made

 

Flambéed Chocolate Sphere
Espresso chocolate gateau with roasted hazelnut filling, hidden in a dark chocolate sphere, flambéed with 151 rum

 

Ice Cream / Sorbert
Chef's choice, house-made

 


*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,especially if you have certain medical conditions

 

 

$89 DINNER FOR TWO

Available Mondays ONLY (excluding holidays)


First Course
Each person chooses one:

Soup of the Day

Onion Soup

Caesar Salad

Wedge Salad

 

Entrée Course

Each person chooses one:

Organic Chicken Breast

Beef Tournedos

Catch of the Day

 

Dessert Course

Choose one to share:

Apple Crisp Tart - Flaky tart shell filled with sweetened granny smith apples, golden raisins, pecans, Served with vanilla bean ice cream

Créme Brûlée - a French classic infused with Grand Marnier liqueur and spices, topped with caramelized sugar

 

Menu subject to change - Alcoholic Beverages & Gratuity NOT included

Hours

    • Sun - Thurs: 11am - 12am
    • Fri - Sat: 11am - 2am
Reservations Recommended:
Chang Shau Dining at Cache Creek Casino Resort, Brooks
Chang Shou delivers mouthwatering delicacies from the Asian Pacific Rim, including noodle and rice dishes, soup bowls, dim sum and more, all freshly prepared. The menu pays homage to five distinct cuisines: Mandarin, Cantonese, Szechwan, Vietnamese and Korean.
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SOUP AND SALAD

Chinese Chicken Salad
With shredded chicken breast, preserved cucumbers, toasted almonds mixed with sweet and sour vinaigrette


Jelly Fish Salad
Fresh vegetables tossed with sesame dressing


Marinated Soya Tofu
Tofu cooked in special sauce


Wonton Soup Cup
With shrimp and pork filled dumplings


Hot & Sour Soup Cup


Dried Scallop and Bamboo Flower Soup


Seafood Tofu Soup
Seafood and tofu in rich broth

 

 

DIM SUM APPETIZERS

Shumai
Steamed pork & shrimp dumplings


Vegetable Spring Rolls
Deep-fried with shredded cabbage and bamboo shoots


Char Siu Bao
Steamed barbeque pork bun


Shanghai Fried Wontons
Shrimp and vegetables wrapped in wonton skin and deep fried


Pot Stickers
With ground pork and Chinese cabbage


Crispy Shrimp
Deep-fried crispy puff


Har Gow
Steamed shrimp dumplings


Chicken in Lettuce Cup
With water chestnuts, pine nuts, and hoisin sauce


Salt & Pepper Shrimp
With five spice and jalapeno peppers


Abalone and Seafood Dumpling


Soya Duck Wings
Marinated duck wings


Spicy Crispy Fried Tofu


Vietnamese Spring Roll
With shrimp and hoisin sauce


Roasted Duck Egg Roll
Shredded barbeque duck, with vegetables

 

 

NOODLES (STIR-FRIED OR PAN-FRIED)

Bean Noodle in XO Sauce
Bean thread noodles and bean sprouts in spicy XO sauce


Beef Chow Fun Dry Style
Stir-fried rice noodles with beef and bean sprouts


Beef Pancit
Stir-fried beef and rice noodles, vegetables and soy sauce


Chicken Chow Mein
Noodles and fresh vegetables


Hong Kong Special Chow Mein
A combination of shrimp, chicken and barbeque pork with fresh vegetables over pan-fried noodles


Hong Kong Seafood Chow Fun
A combination of shrimp, cuttlefish and scallops with wide rice noodles, bean sprouts and onions


Pad Thai
Stir-fried rice noodles with chicken, shrimp, eggs, peanuts, bean sprouts, in a Thai specialty sauce

 

 

NOODLES (BIG BOWL SOUP)

Wor Won Ton & Noodle
Combination with noodles


Vietnamese Rice Noodle (Beef)
A Vietnamese specialty


Japanese Udon Noodle
Udon noodles, shrimp, chicken, fishcake with fresh vegetables


Braised Beef with Fat Rice Noodle
Stewed beef brisket with fresh wide rice noodles


Hanging Roast Duck Noodle
Fresh roast duck with fresh egg noodles


Fresh Catfish Soup
Fresh catfish with tofu, baby bok choy and mushrooms in a rich broth


Shanghai Noodles
A combination of shrimp, barbeque pork and fresh vegetables in a hot and spicy broth with noodles

 

 

RICE CONGEE

Abalone and Chicken Congee


Fish Filet Congee
Sliced orange roughy filet marinated in ginger and white pepper, cooked with rice


Thousand Year Egg with Congee


Pai Gow Congee
A combination of chicken and shrimp

 

 

PORK

Sweet and Sour Pork
Golden pork nuggets served with pineapple, bell peppers and onions in our sweet and sour sauce


Pork Adobo
Pork spareribs seasoned with soy sauce, fresh garlic, Szechwan peppercorn and vinegar, then simmered until tender


Korean BBQ Pork
A Korean specialty, served with Kim chee


Steamed Pork and Salted Fish


Honey Garlic Pork Chops
Honey garlic glaze

 

 

CHICKEN & DUCK

Kung Pao Chicken
A spicy dish with chicken, chili peppers and peanuts


Teriyaki Chicken
Grilled chicken with teriyaki sauce


Spicy Sesame Chicken
Sliced chicken, lightly battered and deep-fried, with spicy sesame sauce


Cantonese Roast Duck (One-half)
Oven roasted with Chef's special spices


Thai Crispy Chicken (One-half)
Marinated chicken cooked in an exotic blend of spices, then deep-fried to crispy. Served with Thai chili fish sauce


Chicken Satay with Eggplant
Chicken and eggplant, cooked whole garlic cloves, onions and satay sauce


Sweet and Sour Chicken
Golden chicken nuggets with pineapple, bell peppers and onions in our sweet and sour sauce

 

 

BEEF

Mongolian Beef
Marinated sirloin of beef with fresh green onions


Salt & Pepper Beef Short Ribs
With five spice and jalapenos


Thai Spicy Garlic Beef
A spicy Thai dish


Braised Beef Brisket in Hot Pot
Traditional Chinese specialty


Beef with Bitter Melon and Pickled Vegetables


Korean Short Ribs
Grilled beef short ribs in Korean barbeque sauce


New York Steak Stir Fry
U.S.D.A. Choice New York strip steak in traditional garlic-black bean sauce


Broccoli Beef
Choice slices of beef and fresh broccoli, prepared with oyster sauce

 

 

SEAFOOD

Shrimp with Fresh Seasonal Vegetables
Shrimp stir-fried with fresh seasonal vegetables


Manila Clams in Black Bean Sauce
Stir-fried


Honey Walnut Shrimp
Lightly fried tender shrimp in a light sauce with crispy honey walnuts


Sautee Prawns with Sweet Ginger Soy
Large shrimp sautee in house special soy sauce


Fish Fillet and Chinese Broccoli
With ginger scallion sauce


Ocean Stir-Fry in XO Sauce
Mixed seafood, stir-fried in XO ginger scallion sauce


Seafood and Tofu in a Hot Pot
Shrimp, cuttlefish, and scallops with tofu


Deep Fried Milk Fish
White pepper, vinegar sauce


Steamed Fresh Whole Sea Bass
Served with light soy sauce, fresh ginger, and scallions


Whole Maine Lobster with Fresh Ginger
Stir Fry Maine Lobster with fresh ginger sauce over long life noodles


Braised Abalone
Slow cooked in supreme oyster sauce


5 Spice Soft Shell Crab
Tossed with jalapenos


Abalone and Chinese Melon Stew
Bai ling mushrooms and bean thread noodles stewed in a clay pot


Bangkok Stir-Fried Seafood
Shrimp, scallops, clams and cuttlefish Bangkok Thai style

 

 

FRESH VEGETABLES AND FRIED RICE

Buddha Delight
Tofu & vegetables stir-fried in a garlic-wine sauce


Chinese Broccoli with Oyster Sauce

Mainland Eggplant
Fresh Asian eggplant stir-fried in a sweet and tangy garlic sauce


Mustard Greens
With minced ham sauce


Mapo Tofu
with spicy garlic sauce and minced pork


Baby Bok Choy with Black Mushrooms
With oyster sauce


Abalone Mushrooms in Lettuce

 

Chinese Long Bean
In garlic black bean sauce


Sauteed Bitter Melon in Garlic-Black Bean Sauce

Chicken Fried Rice


Dried Scallop Fried Rice


Shrimp Fried Rice


BBQ Pork Fried Rice


Chang Shou Special Fried Rice
A combination of shrimp, barbeque pork, Chinese sausage and fresh lettuce


Chef Sammy's Imperial Ocean Fried Rice

Hours

    • Mon and Thurs: 10:30am - 4pm (lunch), 4:30pm - 9:30pm (dinner)
    • Fri: 10:30am - 4pm (lunch), 4:30pm - 11pm (dinner)
    • Sat: 10am - 4pm (lunch), 4:30pm - 11pm (dinner)
    • Sun: 10am - 9:30pm (all day)
    • Closed on Tues and Wed
Reservations Recommended:
Harvest Buffet Dining at Cache Creek Casino Resort, Brooks
Presenting a bountiful array of ethnic specialties including Asian, Mexican, Italian and regional American, the Harvest Buffet features chef's action stations and serving counters. Splashed murals of the fertile and picturesque Napa Valley accentuate a relaxed dining environment.
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Pricing

Friday Crab Feast Buffet (Friday 4:30pm to 11pm)
$31.99 without card
$28.99 with players card
$14.99 Children 6-10

 

Sunday (All Day)
$20.00 without card; $17.00 with players card


Monday and Thursday
10:30am - 4:00pm: Lunch $15.99 without card / $12.99 with players card
4:30pm - 9:30pm: Dinner $17.99 without card / $14.99 with players card

 

Friday and Saturday until 4:00 pm
$15.99 without card
$12.99 with players card


Saturday Steak & Shrimp Buffet (Saturday 4:30pm to 11pm)
$27.99 without card
$24.99 with players card

Children five (5) years of age and younger are free.

 

Must present Cache Club card and ID for special pricing; Discounts and coupons may not be combined with special pricing. Excludes holidays, holiday weekends and special events. Parties of eight (8) or more will be charged a 12% gratuity.

 

We reserve the right to change or modify these menus based on availability.

 

Prices subject to change due to holiday's and special menus.

Hours

    • Sun - Thurs: 11am - 11pm
    • Fri - Sat: 11am - 2am
Reservations Recommended:
Asian Kitchen Dining at Cache Creek Casino Resort, Brooks
Asian Kitchen serves as a quick stop for a variety of tasty selections from the Pacific Rim. Enjoy appetizers, Chinese and Filipino soups, or a tempting variety of noodle bowls from Japan, Vietnam and China, in addition to tasty Vietnamese sandwiches or popular Asian side dishes.
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APPETIZERS

Crispy Pork Ribs

Chinese Egg Rolls

Asian Chicken Wings

Chicken Feet

 

 

RICE PLATES

Teriyaki Chicken Rice Plate

Thai Curry Chicken Rice Bowl

Roast Duck and Vegetable Rice Plate

Filipino Pork Adobo Rice Plate

Crispy Pork Ribs Rice Plate

Chinese Beef Stew Rice Plate

Grilled Lemongrass Pork Chop Rice Plate

Fried Chicken Wings with Thai Chili Sauce Rice Plate

 

 

SOUP AND NOODLES

Japanese Noodles with Shrimp, Chicken, Fish Cakes and Seaweed

Sinigang Soup with Rice

Vietnamese Pho Noodles

Roast Duck and Egg Noodles

 

 

VIETNAMESE SANDWICHES

with cilantro, jalapenos, pickled carrots & daikon, and French butter

Fish Sandwich

BBQ Pork Sandwich

Combination Sandwich

 

 

SIDES

Korean Kim Chee

Steamed Jasmine Rice

Featuring - Bubble Teas!!

Hours

    • Wed - Mon: 24 hours
    • Closed from 10:30pm Tues to 7am Wed
Reservations Recommended:
Canyon Cafe Dining at Cache Creek Casino Resort, Brooks
Open 24 hours, Canyon Cafe features hearty favorites and ethnic selections in a casual atmosphere. Enjoy breakfast, lunch, dinner, or just a light snack. The menu is loaded with classic favorites and an abundance of seasonal choices.
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BREAKFAST MENU

Served from 6am to 11am
 

Starters & Cereals

Steel Cut Irish Oatmeal
Steamed milk, raisins, and brown sugar

 

The Lucky Eight
Danish pastries, croissant, fresh fruit, muffins, homemade breakfast bread and yogurt dipping sauce.


Yogurt Parfait
Granola and yogurt (strawberry or plain)

 

 

Eggs

Canyon's Jackpot Breakfast
Three eggs* any style and country ham steak served with hash browns and choice of toast.


Build Your Own Omelette
Three-egg omelette* with your choice of three (3) of the following: ham, bacon, sausage links, turkey sausage, tomatoes, red peppers, onions, mushrooms, American, Swiss, Monterey Jack or Cheddar cheese.
Served with toast and hash browns. Add additional item for extra charge.


Eggs Benedict
Two poached eggs* and Canadian bacon, on a toasted English muffin, with hollandaise sauce and hash browns.


Two Eggs* Any Style
Your choice of Applewood Smoked Bacon, sausage links, turkey sausage, or ham, served with toast and hash browns.


Steak and Eggs
New York Steak* with two eggs* any style, served with toast and hash brown.


Canyon Cafe Breakfast
Two eggs* any style, three fluffy griddle cakes, choice of Applewood smoked bacon, sausage links, turkey sausage or ham and hash browns.


Spinach & Eggwhite Flatbread
Spinach, egg whites, tomato, avocado and pepperjack cheese on flatbread served with a fruit cup.


Chicken Fried Steak and Eggs
Tender fried steak with two eggs* any style, served with toast and hash brown.


Corned Beef Hash
Served with two poached eggs* with toast.


Huevos Ranchero Skillet

The Breakfast Croissant
Homemade croissant sandwich with scrambled eggs, sausage patty, American cheese and hash browns.

 

 

Filipino Breakfast

Served with two eggs* any style, choice of steamed or garlic rice.

Bangsilog
Fried milk fish


Tocilog
Sweet bacon


Longsilog
Sweet sausage

 

 

Waffles, Pancakes or French Toast

Served with whipped butter, warm maple syrup and your choice of Applewood smoked bacon, sausage links, ham, or turkey sausage. There will be extra charges for additional seasonal berries and whipped cream.

 

 

Sides

One Egg* or Two Eggs

Muffins, English Muffins, Toasts(2), Croissant or Bagel and Cream Cheese

Cottage Cheese, Strawberry or Plain Yogurt

Short Stack

Fresh Baked Banana Nut or Breakfast Bread

Bacon, Sausage Links, Ham or Turkey Sausage

Fruit Plate

Seasonal Berries

Biscuit and Gravy

Steamed or Garlic Rice

Hash Browns

 

 

LUNCH, DINNER & LATE NIGHT MENU

Served from 11am - 6am
 

Appetizers

Cheesy Garlic Bread
Toasted Milano bread topped with a blend of Parmesan, Cheddar and Jack cheeses, fresh chopped garlic and parsley. Marinara sauce served on the side.


Chicken Tenders
Honey mustard dipping sauce


Sweet Potato Fries
Creamy marshmallow sauce


Crispy Rice Paper Prawns
Prawn wrapped in thin rice paper, served with a side of sweet Thai chili sauce


Buffalo Wings
Bleu cheese or ranch dressing, celery and carrot sticks


Shrimp Cocktail
Cocktail sauce, lemon and cucumber


Pork Lumpia
Sweet chili dipping sauce

 

 

Soups & Noodles

Chef's Fresh Soup of The Day
Cup or Bowl


Chicken Noodle Soup
Cup or Bowl


Seafood Udon Noodles
Shrimp and fish balls with fresh vegetables


Wor Won Ton
Fresh bok choy, wontons, barbeque pork and shrimp

 

 

Salads

Blood Orange Chicken Salad
Grilled chicken breast tossed in a blend of baby kale, Frisee lettuce, orange slices, sliced almonds and blood orange dressing and served with a bread stick.


The Canyon Taco Salad
Romaine lettuce, tortilla chips, jalapeno, diced tomatoes, pico de gallo, sour cream and avocado. Choice of ground beef or grilled chicken breast. Substitute shrimp for additional charge.


Caesar Salad
Romaine lettuce, parmesan cheese, garlic croutons, and Caesar dressing. Add grilled shrimp* or grilled chicken.


Chicken and Apple Salad
Grilled chicken breast tossed with arcadia lettuce mix, poppy seed dressing, Applewood smoked bacon, Fuji apple and pecans.


California Shrimp Louie Salad
Bay shrimp tossed with a Louie sauce on top of baby spring mix, avocado, tomato wedges, cucumber and hard-boiled eggs.


House Salad
Iceberg lettuce, red cabbage, tomatoes, carrots, onions and cucumbers, choice of dressing.

 

 

Burgers & Sandwiches

All Served with French Fries or Sweet Potato Fries or Onion Rings for additional charge; There will be additional charge to add bacon, avocado or mushrooms to any sandwich or burger.

Chipotle Turkey Melt
Sliced seasoned turkey breast, sliced avocado, mild cheddar cheese, Applewood smoked bacon, mixed greens and tomato with a drizzle of chipotle aioli on a French roll.


Build a Burger
8oz U.S.D.A. Choice Beef Burger* with your Choice of Cheese:
Swiss
Cheddar
American
Bleu Cheese
Provolone
Pepper Jack

Extra Toppings Available for additional charge:
Applewood Smoked Bacon
Avocado
Sauteed Onions
Sauteed Mushrooms
BBQ Sauce


Caprese Chicken Sandwich
Herb marinated chicken breast with tomato, basil, mozzarella cheese, basil aioli and mixed greens tossed in a Seka Hills balsamic reduction on toasted focaccia bread.


Roast Beef Sandwich
Shaved roast beef with tomato, mixed greens, mushrooms, Swiss cheese and creamy horseradish sauce on a brioche bun.


Smoked Turkey Breast and Brie Sandwich
Smoked turkey breast with brie cheese, micro greens, red apple and cranberry aioli, on a pecan and raisin bread.


Cache Creek Club
Roast turkey breast, crisp bacon, lettuce, tomatoes and mayonnaise on your choice of bread.


BLT
Crisp bacon, lettuce, tomatoes and mayonnaise, on your choice of toast.


Classic Reuben
Corned beef, sauerkraut, Swiss and Thousand Island dressing on rye bread.


Tuna Melt
Tuna salad, cheddar cheese, and grilled tomato on marble rye bread.


Avocado Turkey Burger
8oz grilled turkey burger topped with avocado, lettuce, tomato on a toasted Kaiser roll.


New York Steak Sandwich
On a French baguette


Chicken Croissant Sandwich
Cranberry pecan chicken salad, lettuce and tomato on a large flaky croissant.

 

 

Filipino Specialties

Served with Steamed Rice or Garlic Rice

Sinigang
Tamarind flavored soup with pork, onions, tomatoes, eggplant, bok choy, daikon and green beans.


Kare Kare
Oxtail and tripe in peanut sauce with bok choy, eggplant and green beans.

 

 

Pasta Specialties

Add cup of soup or small salad for additional charge.

Seafood Linguini
Shrimp, scallops and clams tossed in a spicy marinara sauce. Served with garlic cheese bread.


Alfredo Pasta
Garlic and mushroom in a white wine cream Alfredo sauce. Served over penne pasta. Add chicken or shrimp for a extra charge.


Shrimp Scampi Pasta
Shrimp tossed with linguini pasta in a light blend of olive oil, butter, garlic, lemon juice and tomato topped with Parmesan cheese and parsley.


Spaghetti & Meatballs

 

 

Entrees

Served with your choice of Mashed Potatoes, French Fries, Steamed Jasmine Rice or Garlic Rice. Add a Cup of Soup or Small Salad for additional charge.

Chicken Pot Pie
Tender chicken breast in chicken gravy mixed with peas, carrots and onions topped with a puff pasty crust.


BBQ Ribs
Slow cooked, tender and juicy St. Louis-Style pork ribs glazed with a tangy BBQ sauce, with house-made apple slaw and french fries.


Grilled Ribeye Steak
12oz U.S.D.A. Choice Ribeye Steak*, mashed potatoes, gravy and garden fresh vegetables.


Chicken Fried Steak
Tender fried steak, mashed potatoes, country gravy and garden fresh vegetables.


Teriyaki Glazed Salmon


Fish & Shrimp
Deep-fried beer batter pollock with breaded shrimp, shoestring fries, tartar sauce and lemon.

 

 

Eggs

Build Your Own Omelette
Three-egg omelette* with your choice of three (3) of the following: ham, bacon, sausage links, turkey sausage, tomatoes, red peppers, onions, mushrooms, American, Swiss, Monterey Jack or Cheddar cheese
Served with toast and hash browns. Add additional item for extra charge.


Two Eggs Any-Style*
Your choice of Applewood smoked bacon, sausage links, ham, or turkey sausage served with toast and hash browns.


Steak and Eggs
New York Steak* with two eggs* any style, served with toast and hash brown.


Longsilog
Sweet sausage and two eggs* any-style. Served with garlic rice.


Tocilog
Sweet bacon and two eggs* any-style. Served with garlic rice.


Bangsilog
Fried milk fish and two eggs* any-style. Served with garlic rice.

 

 

Dessert

Chocolate Mousse Cake
Rich dark chocolate sponge cake, filled with creamy chocolate fudge and chocolate mousse.


Tiramisu
Lady finger cookies dipped in espresso and rum with whipped Mascarpone cream cheese and cocoa powder.


Almond Crusted Fried Ice Cream
Fried crisp topped with whipped cream and caramel sauce.


Ice Cream


Carrot Cake

 

 

Sides

Two Eggs*

Fruit Plate

Yogurt - Fruit or Plain Muffin or English Muffin, Croissant

Bacon or Sausage Links

Ham or Turkey Sausage

Toast (2 slices)

Hash Browns

Bagel and Cream Cheese

Banana Bread

French Fries

Cottage Cheese

Steamed or Garlic Rice  

Hours

    • Tues, Wed, Thurs and Sun: 11am - 11pm
    • Fri and Sat: 11am - 2am
Reservations Recommended:
Sports Page at Cache Creek Casino Resort, Brooks
If it's a short stop between gaming or a place to watch the game, the Sports Page Pub and Grill fits the bill, with a menu including prime burgers, great pizzas, signature hot wings and more, plus a wide selection of both draft and bottled beers from around the world.
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Starters

Breaded Onion Rings
Served with ranch dressing


Sweet Potato Fries
Served with marshmallow dipping sauce


Bam Bam Shrimp
Battered and fried shrimp with spicy Sriracha bleu cheese sauce


Bacon Stuffed Potato Skins
Cheddar, jack and mozzarella cheese, bacon, sour cream and green onions


Buffalo Wings
Your choice of spicy buffalo, garlic or BBQ. Served with bleu cheese, carrot and celery sticks


Chicken Tenders
Deep fried. Served with chipotle ranch sauce


Chicken Quesadilla
Grilled chicken breast, cheddar and mozzarella cheese, pico de gallo and sour cream


Fried Calamari
Served with lemon basil mayonnaise and calamari aioli dipping sauce


Chili Nachos
Fried tortilla chips topped with house-made chili, cheddar cheese, jalapenos, olives, pico de gallo, sour cream and guacamole


Garlic Fries
Served with lemon basil mayonnaise

 

Fruit Cup


Soup of The Day


House-made Chili


Clam Chowder

 

 

Salads

Classic Caesar Salad
Chilled romaine lettuce topped with croutons, freshly-grated parmesan cheese and Caesar dressing


Grilled Salmon Salad
Char-grilled salmon, served over baby greens with roasted almonds, cucumbers, diced tomatoes, black olives, sun dried cranberries, bleu cheese crumbles. Tossed in our cranberry vinaigrette dressing


Chef's Salad
Turkey, ham, roast beef, Swiss cheese, tomatoes, cucumbers, egg, red onion, and black olives. You choose the dressing


Asian Chop Chop Chicken Salad
Crisp iceberg lettuce, shredded Napa cabbage and crispy wontons with julienne carrots, red cabbage, green onions, toasted sesame seeds and fresh cilantro, tossed in a peanut sesame dressing. Topped with grilled chicken breast

 

 

All Day Breakfast

Two Eggs Any Style
Bacon or ham, breakfast potatoes and your choice of toast


Ham & Cheese Omelette
Breakfast potatoes and your choice of toast

 

 

Classic Sandwiches

All whole sandwiches come with your choice of fries, chips or cole slaw and a pickle. Substitute sweet potato fries or garlic fries for an additional charge.

French Dip
Thinly sliced roast beef dipped in au jus on a French roll


Traditional Reuben
Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing


California Turkey Club
Roasted turkey breast, tomatoes, avocado, Applewood smoked bacon, Monterey Jack cheese, lettuce and mayonnaise on focaccia Bread


BLT
Four slices of bacon, green leaf lettuce, tomatoes and mayo on Texas Toast


The Original Philly Cheese Steak
Shaved beef with onions, peppers and Cheez Whiz or provolone cheese on a hoagie roll


Cranberry Chicken Salad
Chicken salad with sun-dried cranberries, sliced almonds, tomatoes and lettuce on a fresh-baked croissant


Chicken Bacon Ranch Sandwich
Grilled chicken breast, cheddar cheese, bacon, lettuce, and tomatoes. Topped with ranch dressing on a signature bun


Grilled Steak and Bleu Cheese Sandwich
6 oz. New York steak on a French baguette, topped with mayonnaise, fried shoestring onions, tomatoes, lettuce, and bleu cheese


Half Sandwich and Soup or Salad Special
Your choice of selected sandwiches with soup or salad. Sides available at additional cost.

 

 

Pizza

Choice of Individual (9 inch) or Shared (14 inch)

Chicken Florentine Pizza
Creamy pesto sauce, mozzarella cheese, cherry tomatoes, spinach and red onions


Hawaiian
Pineapple, ham and barbeque sauce


All Meat
Pepperoni, sausage and salami


Vegetarian
Mushrooms, onion, bell peppers, olives and tomatoes


Pepperoni and Mushroom
Piled high with pepperoni and mushrooms


Combo
Pepperoni, Italian sausage, salami, mushrooms, onions, bell peppers, olives and a cheese blend

 

 

Fish

Grilled Tuna Melt
Albacore tuna salad, Swiss cheese on sourdough


Fish 'n Chips
Cod fish, house-made tartar sauce, our house-made coleslaw and fries


Salmon BLT
Grilled salmon, bacon, avocado, lettuce, onions, tomato and lemon-basil garlic aioli served on toasted sourdough

 

 

Burgers

All our 8 oz. Fresh Ground Prime Burgers are grilled to order and include leaf lettuce, tomatoes, sliced red onion and sweet pickles.

 

All Burgers are served with fries, chips or coleslaw.

 

Substitute sweet potato fries or garlic fries for an additional charge.

 

All buns available for all burgers.


Jalapeno Patty Melt
Prime beef patty with bacon, jalapenos, grilled onions, pepper jack cheese and Thousand Island dressing on sourdough


Classic Burger*
Choice of cheddar, Swiss, provolone, American or jack cheese


Barbeque Bacon Burgers*
Bacon, cheddar cheese and tangy barbeque sauce


Sauteed Mushrooms & Fried Onion Burger
Sauteed mushrooms, Swiss cheese and fried shoestring onions on a signature bun


Vegetarian Burger
Zesty black beans and chipotle peppers topped with spring greens and your choice of cheese. Served on our signature bun


Consuming raw or undercooked meats, poultry, seafood or eggs my increase your risk of foodborne illness, especially if you have a medical condition

 

 

Sweet Stuff

Chocolate Truffle Cheesecake
Smooth and rich, topped with seasonal fruit


Carrot Cake
Polynesian style with coconut and pineapple, layered with cream cheese frosting


Ice Cream Sundae
Vanilla ice cream, your choice of chocolate sauce, caramel sauce or BOTH!


Mudd Pie
Coffee flavored ice cream, toasted almonds and chocolate shavings with an Oreo crust

 

 

Beverages

Bottled Spring Water

Fountain Drinks
Coke, Diet Coke, Sprite, Root Beer, Pibb Xtra, Lemonade, Orange Fanta, Fresh Brewed Ice Tea


Coffee, Decaffeinated Coffee, Tea


Cranberry, Pineapple and Tomato Juices

 

Mixed Beverages
Arnold Palmer, Roy Rogers, Shirley Temple


**There is an 18% service charge on parties of six or more**

Hours

    • Sun, Mon, Wed and Thurs: 11am - 11pm
    • Tues: 11am - 7am
    • Fri and Sat: 11am - 2am
Reservations Recommended:
The Deli Restaurant in Cache Creek Casino Resort, Brooks
The Deli serves familiar favorites, including over-stuffed sandwiches like corned beef, pastrami, ham, roast turkey breast, tuna salad and farm-fresh egg salad, plus a selection of grilled items, soups, salads and a weekly panini special.
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APPETIZERS

Chili Fries

Garlic Fries

Basket of Fries

Onion Rings

 

 

SOUP & SALAD

Chicken Noodle Soup

Clam Chowder

Bowl of Chili


Soup & Half Sandwich
Choice of turkey or ham, choice of cheese, choice of bread, served with mayonnaise, lettuce, tomato, onion, choice of soup; Chicken Noodle or Clam Chowder


Grilled Chicken Caesar Salad
Chicken, Romaine lettuce, shredded Parmesan cheese, and croutons

 

 

SANDWICHES

Each comes with potato chips.


California Turkey Club
Turkey, choice of cheese, mayonnaise, avocado spread, tomato, bacon, alfalfa sprouts on a Milano roll


Turkey or Deli Ham Sandwich 
Choice of meat and cheese on a Milano roll


Egg Salad or Tuna Salad Sandwiches
Choice of bread, lettuce, tomato, onion and pickle spear


Hot Pastrami
Choice of cheese on a rye bread


Italian Hoagie
Ham, salami, capacola, pepperoncini, provolone, tomato, lettuce on a Milano roll

 

 

SPECIALTIES

Each comes with potato chips.


The Deli Burger
Beef patty, choice of cheese, lettuce, tomato, onion, served with a pickle spear


The Deli Double Burger
Two beef patties, choice of cheese, lettuce, tomato, onion, served with a pickle spear


Veggie Burger
Vegetarian patty, avocado, provolone cheese, lettuce, tomato, onion


Crispy Chicken Sandwich
Breaded chicken breast, bacon, chipotle ranch, jack cheese, lettuce, tomato, onion on a brioche bun served with a pickle spear


Grilled BBQ Chicken Sandwich
Grilled chicken breast, Swiss cheese, BBQ sauce


1/4 lb. Vienna Hot Dog
Grilled all-beef hot dog on a hot dog bun


Grilled Panini
Choice of meat, chipotle chicken, turkey, or ham, lettuce, tomato, muenster cheese on a house-made Focaccia bread served with a pickle spear


Steak Sandwich
New York Strip Steak, lettuce, tomato, onion on a Milano roll served with a pickle spear


Philly Cheese Steak
Philly steak, sauteed onion, red and green bell peppers, provolone cheese on a Milano roll served with a pickle spear


Avocado BLT
Applewood smoked bacon, avocado, lettuce, tomato, with a pickle spear


Fish and Chips
Beer-battered fish filet on a bed of French fries with a side of tartar sauce and coleslaw

 

 

SIDES

Potato Salad

Macaroni Salad

Cole Slaw

Fruit Cup

 

 

DESSERTS

Jumbo Cookies

New York Cheesecake

Cheesecake Brownie

Lemon Bar

Hours

    • Wed, Thurs and Sun: 11am - 9pm
    • Fri and Sat: 11am - 12am
Reservations Recommended:
Loco Express Dining at Cache Creek Casino Resort, Brooks
Loco Express is a quick-serve, fresh Mexican-themed eatery featuring burritos, soft corn or flour shell tacos, quesadillas and salads made with fresh chicken, shredded beef, shrimp, tofu and fish representative of the Baja, California region of Mexico.
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STARTERS

Guacamole & Chips
Tortilla chips and guacamole


Nachos
Tri-colored tortilla chips, choice of meat, three cheeses, pico de gallo, refried beans, guacamole, jalapenos, olives and sour cream


Quesadilla
Flour tortilla, choice of meat, shredded cheese, fresh guacamole, salsa and sour cream


Street Tacos
Three tacos, your choice of meat, mini corn tortillas  

 

 

BREAKFAST

Huevos Rancheros
Two cooked-to-order eggs, corn tortillas, refried beans, bell peppers, onion, cojita cheese, ranchero sauce 


Steak & Egg Burrito
Flour tortilla, scrambled eggs, asada, cheese, pico de gallo, and ranchero sauce

 

 

SOUP & SALAD

Taco Salad
Tortilla bowl, lettuce, Spanish rice, black beans, cojita cheese, pico de gallo, guacamole, sour cream, side of chipotle dressing


Chicken Tortilla Soup
Tortilla strips, sour cream, cheese


Chicken Mango Salad
Lettuce, grilled chicken breast, mango, pineapple, carrots, tossed in a sweet coconut dressing

 

 

TACOS AND TORTAS

Tacos a la Carte
Flour or corn tortillas, choice of meat, lettuce, cheese and pico de gallo


Locos Tacos
Three tacos with choice of meat, Spanish rice, refried beans, chips and salsa


Tortas
Telera bread, choice of meat, refried beans, jalapenos, lettuce, mayonnaise, guacamole, pico de gallo  

 

 

BURRITOS AND CHIMICHANGAS

Burritos
Flour tortilla with choice of meats, black beans, Spanish rice, shredded lettuce, cheese, guacamole, sour cream and salsa


Chimichanga
Fried flour tortilla, choice of meat, spanish rice, black beans, cheese, ranchero sauce, sour cream, guacamole, salsa  

 

 

FAVORITE PLATES

All combo plates are served with Spanish rice, refried beans, cheese, and a side of chips and salsa

#1 CARNE ASADA

#2 CHILE VERDE

#3 CHILE RELLENO

#4 THREE ENCHILADAS

#5 CAMARONES RANCHEROS

#6 FAJITAS

#7 FLAUTAS

#8 TOSTADA

#9 CARNE ASADA CON CAMERONES

#10 CAMARONES AL MOJO

#11 CAMARONES A LA CORA

 

 

SIDES

Spanish Rice

Spicy Tofu

Black Beans

Beans and Rice

Sour Cream

Flour or Corn Tortillas

Guacamole

Chips and Salsa

Churros with Caramel Sauce

Hours

    • Open 24 hours
Reservations Recommended:
Sweets Etc Dining at Cache Creek Casino Resort, Brooks
Sweets, Etc. presents an array of famous house-made cakes and pastries in this 24-hour dessert and coffee parlor. Favorites include Triple Chocolate Cake, fresh fruit Parfait, and house-made ice creams. These delectable creations go great with Java City coffee, and a wide variety of hot/cold barista drinks.
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*NOW MAKING OUR OWN FUDGE*

Stop by and try one of our hand selected flavors

 

 

ESPRESSO, PASTRIES AND MORE

Fresh Brewed Java City Coffee
Hand-selected varieties and small batch roasts


Espresso Drinks
Full espresso drink menu available


Breakfast Croissants & Breakfast Burritos
Served all day


Assorted Muffins and Breads
Includes seasonal favorites


Blended Javalanche and Fruit Smoothies


Seasonal Pies and Cakes


Donuts and Pastries
Croissants, cinnamon rolls, and seasonal treats


Jumbo Cookies
Chocolate chip, oatmeal raisin and seasonal flavors


House-made Ice Cream


International Flavors
Halo Halo - Vietnamese Coffee - Affogato - Italian Sodas

Hours

    • Mon - Sun: 10:30am - 7pm

Reservations Recommended:
Bahtenta Gril Dining at Cache Creek Casino Resort, Brooks
Located inside the clubhouse at Yocha Dehe Golf Club. Seasonal outdoor and indoor seating, extensive golf course and valley views, and a variety of menu choices highlight a casual setting. Hearty burgers, appetizers, soups, salads and a selection of specialty dishes, plus a full bar.
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Appetizers

Wings
Chili lime BBQ, garlic parmesan, or spicy buffalo served with dipping sauces


Street Tacos
Served with shredded cabbage, fresh cilantro, and our house made spicy ranch


Loaded Tots
Crispy tater tots super-loaded with shredded cheese, nacho cheese, Applewood bacon, diced green onion and sour cream


Avocado Eggroll
Black beans, avocado, roasted corn, red peppers, Pepper Jack cheese, served with avocado cilantro cream sauce


Onion Rings
Hand-battered served with ranch dressing


Country Chicken Tenders
Served with buffalo ranch or orange honey sauce


Calamari
Lightly-battered served with lemon-basil mayonnaise


Nacho Grande
Fresh corn tortilla chips with melted cheese, olives, tomatoes, jalapeños, green onions, served with sour cream and guacamole. Add seasoned ground beef


Mango Chicken Quesadilla Tower
Grilled chicken breast, caramelized onion, mango, pepper jack cheese, fresh avocado and ancho chile sauce

 

 

Soup & Salad


Caesar Salad
Romaine lettuce, parmesan cheese, garlic croutons, Caesar dressing. Add grilled chicken for additional charge


Taco Salad
Seasoned ground beef or chicken, olives, jalapeños, tomatoes, cheese, romaine lettuce. Served with sour cream, guacamole, pico de gallo and tortilla chips


Grilled Shrimp Salad
Grilled shrimp, avocado, diced tomato, chopped bacon, celery, and red onion served on iceburg lettuce with your choice of dressing


Cedar Plank Salmon Salad
Honey balsamic glazed salmon roasted on a cedar plank, almonds, grape tomatoes, crumbled bleu cheese, and red onions served on local seasonal greens topped with Seka Hills Balsamic Vinaigrette


Texas Style Chili and Cornbread
Served with melted cheese and red onions


Soup of the Day
Choice of cup or bowl

 

 

Favorites


Fried Fish and Shrimp Platter
Hand-battered shrimp and cod filets deep fried to golden brown


Mongolian Beef
Marinated sirloin of beef with fresh green onions. Served with Jasmine rice


Salmon and Creamy Grits
Fresh salmon fillet topped with house made bourbon glaze and served with southern style grits & sautéed greens

 

 

Sandwiches

Served with choice of potato chips or french fries. Substitute a small salad or seasonal fruit.


Spicy Chicken Wrap
Flour tortilla filled with chicken tenders, tomato, pepper jack cheese, buffalo ranch dressing, romaine lettuce


Philly Cheese Steak
Choice of beef of chicken, with peppers, onions and provolone cheese served on a Hoagie Roll


Turkey Dip
Roasted turkey breast, Swiss cheese, red onions, tomato, and spicy mayonnaise served on French bread with au jus sauce for dipping


California Style BLTA
Avocado, bacon, lettuce, tomato served on Texas Toast


Bahtenta Burger*
8 oz U.S.D.A Choice Burger*, Caramelized onions, your choice of American, Swiss, cheddar, provolone, Monterey Jack or pepper jack cheese served on an Amoroso roll


*Consuming raw or under-cooked meat, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.


Banh Mi Sliders
Tender smoked pork with daikon, carrots and cilantro, served our house baked Brioche Roll


Buffalo Chicken Sandwich
Crispy chicken tenders, Pepper Jack cheese, sauteed onions, jalapeno pepper, coleslaw, tomato and spicy ranch, served on torta bread


Ahi Tuna Burger
Seared Ahi Tuna patty, cucumber, daikon, red bell pepper and fresh cilantro, served on our house baked Broiche Bun


Tuna Melt
Albacore tuna salad and cheddar cheese on grilled sourdough  

 

 

Sweets

New York Style Cheese Cake

Chocolate Mudd Pie

Carrot Cake

Ice Cream Sundae

Chef's Flavor of the Month

Native American Fry Bread

 

 

Sides

French Fries

Fruit Cup

House Salad

Steamed Rice

Chips

Steamed Vegetables

 

 

Beverages

Orange or Grapefruit Juice

Assorted Milk Shakes

Coffee, Decaffeinated Coffee or Herbal Tea

Coke, Diet Coke, Sprite, Mr. Pibb, Root Beer

Lemonade, Cranberry Juice

Freshly Brewed Iced Tea  

 

Reservations Recommended:
Enso Sushi Dining Resort, Brooks
Enso offers the freshest sushi, sashimi and traditional Japanese favorites in an elegant setting. Reserve your spot at this modern sushi restaurant after a day of exploring and savor a true authentic taste of Japan right here at Cache Creek Casino Resort.
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